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A taste of summer, our Mango Pickle is made from raw mangoes, pickled with aromatic spices for a delightful balance of tangy and spicy flavors.
Savor the richness of our Mutton Boneless Pickle, made from tender boneless mutton pieces, marinated and pickled to perfection with traditional spices for a robust flavor.
Enjoy the tangy punch of Gongura Mutton Pickle, where tender mutton pieces are infused with Gongura (sorrel leaves) and spices, offering a distinctive and spicy pickle.
Experience the rustic flavors of Naatukodi (country chicken) with Bone Pickle, showcasing robust chicken pieces with bones, pickled in a traditional spice blend for a hearty taste.
Treat your taste buds to our Prawns Pickle, featuring succulent prawns marinated in aromatic spices and pickled to enhance the delicate flavors of the seafood.
Bold and spicy, our Red Chilli Pickle features hand-picked red chillies marinated in a blend of spices, adding a fiery kick to any meal
Crispy discs of rice flour seasoned with spices like cumin or pepper, deep-fried to a golden crunch. Popular as a snack or side in South Indian cuisine.
Crunchy fryums made from soaked tapioca pearls, mixed with spices and sometimes potato starch, shaped and deep-fried into small balls or discs. Enjoyed as a crispy snack in Indian homes.
Savory and tangy, our Tomato Pickle is crafted from sun-ripened tomatoes and traditional spices, enhancing the flavor of any dish
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